Go Back
soursop smoothie in a glass garnished with lime wedge
Print Recipe

Fresh Soursop Smoothie (Guanabana Smoothie)

This Soursop Smoothie is a delicious and nutritious tropical beverage made with soursop (guanabana), mangos, and coconut milk. As vibrant and lush as it is refreshing, this soursop smoothie recipe is the drink of the summer!
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Healthy
Keyword: guanabana smoothie, How to make a soursop smoothie, How to make soursop smoothie, soursop health benefits, soursop smoothie, soursop smoothie health benefits, soursop smoothie recipe, soursop smoothies, what is soursop
Servings: 2 10 oz smoothies
Calories: 167kcal

Ingredients

  • 1 Ripe Soursop about 1lb or 500 grams
  • 1-2 Mangos depending on the size
  • 1 cup frozen mango optional (or ice)
  • 1 cup coconut milk

Instructions

  • Combine all ingredients in the blender and blend until smooth. Add more frozen mango or ice to reach your desired consistency.