Quick and Easy High-Fiber Salad
This High-Fiber Salad is perfect when you are looking for a quick, filling meal packed with good-for-you nutrients. Not only is it high in fiber, but this salad is loaded with plant-based protein, antioxidants, and healthy fats that help improve digestion, gut health, and heart health.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: Healthy
Keyword: healthy salad, high fiber salad, protein salad
Servings: 4
Calories: 491kcal
Author: Capri Lilly
- 1 large cucumber or 2-3 Persian cucumbers
- 1 red onion
- 1 red pepper
- 2 16oz can chickpeas, rinsed and drained
- 8 oz marinated artichoke, drained and cut into pieces
- 1/4 cup chopped cilantro, packed
- 1/4 cup chopped parsley, packed
- 4 tbsp Hemp Seeds
- 4 tbsp Pumpkin Seeds
- 4 tbsp Sunflower Seeds
Citrus Vinaigrette
- 1/4 cup extra virgin olive oil
- 3 tbsp fresh lemon juice
- 3 tbsp fresh lime juice
- 1 tsp dijon mustard optional
- 2 tbsp apple cider vinegar or red wine vinegar
- 1 tbsp honey or maple syrup optional for a touch of sweetness
- 1 garlic clove, minced optional
- salt and pepper, to taste
Add all the ingredients for the salad into a large bowl and toss to combine
In a small bowl, whisk together the ingredients for the dressing. Taste and adjust as desied, adding more lemon/lime for tangier dressing or honey to sweeten.
Pour the dressing onto the salad and toss well. Enjoy!